Full Text Journal Articles by
Author Teresa Partearroyo

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Plate Waste Generated by Spanish Households and Out-of-Home Consumption: Results from the ANIBES Study.

Teresa Partearroyo, Mª de Lourdes Samaniego-Vaesken, Emma Ruiz, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras,

Food waste is a major environmental issue that must be tackled in order to achieve a sustainable food supply chain. Currently, in Spain there are no studies that examine the amounts and sources of plate waste (PW) produced by both household and out-of-home consumption. The present study aims to provide ... Read more >>

Nutrients (Nutrients)
[2020, 12(6):]

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Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal.

Javier Aranceta-Bartrina, Teresa Partearroyo, Ana M López-Sobaler, Rosa M Ortega, Gregorio Varela-Moreiras, Lluis Serra-Majem, Carmen Pérez-Rodrigo, ,

Diet-related risk factors and physical inactivity are among the leading risk factors for disability and are responsible for a large proportion of the burden of chronic non-communicable diseases. Food-based dietary guidelines (FBDGs) are useful tools for nutrition policies and public health strategies to promote healthier eating and physical activity. In ... Read more >>

Nutrients (Nutrients)
[2019, 11(11):]

Cited: 1 time

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Association between Hydration Status and Body Composition in Healthy Adolescents from Spain.

Ana Isabel Laja García, Carmen Moráis-Moreno, Mª de Lourdes Samaniego-Vaesken, Ana M Puga, Gregorio Varela-Moreiras, Teresa Partearroyo,

At present, obesity and overweight are major public health concerns. Their classical determinants do not sufficiently explain the current situation and it is urgent to investigate other possible causes. In recent years, it has been suggested that water intake could have important implications for weight management. Thus, the aim of ... Read more >>

Nutrients (Nutrients)
[2019, 11(11):]

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Novel database of declared low- and no-calorie sweeteners from foods and beverages available in Spain

Ma de Lourdes Samaniego-Vaesken, Andrea Cano, Teresa Partearroyo, Rafael Urrialde, Gregorio Varela-Moreiras,

Added sugars encompass a number of ingredients used to improve flavour, texture and many characteristics from food products. Their increased intake from foods and beverages has been described by several studies and public health authorities recommend reducing their consumption. The use of low and no-calorie sweeteners (LNCS) has acquired a ... Read more >>

J Food Compost Anal (Journal of food composition and analysis : an official publication of the United Nations University, International Network of Food Data Systems)
[2019, 82:Not Available]

Cited: 1 time

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Sodium Intake from Foods Exceeds Recommended Limits in the Spanish Population: The ANIBES Study.

Teresa Partearroyo, Mª de Lourdes Samaniego-Vaesken, Emma Ruiz, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras,

Excessive sodium consumption is associated with adverse health effects. An elevated dietary intake of salt (sodium chloride) has been related to high blood pressure or hypertension, a major but modifiable risk factor for cardiovascular disease, as well as to other ill health conditions. In the present work, our aim was ... Read more >>

Nutrients (Nutrients)
[2019, 11(10):]

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Current Food Consumption amongst the Spanish ANIBES Study Population.

Teresa Partearroyo, María de Lourdes Samaniego-Vaesken, Emma Ruiz, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras,

Dietary habits amongst the Spanish population are currently a relevant cause for concern, as macronutrient profiles and micronutrient intakes seem to be inadequate and globally moving away from the traditional Mediterranean dietary pattern. However, recent food consumption patterns have not been fully assessed. In the present study, our aim was ... Read more >>

Nutrients (Nutrients)
[2019, 11(11):]

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Influence of Water Intake and Balance on Body Composition in Healthy Young Adults from Spain.

Ana Isabel Laja García, Carmen Moráis-Moreno, Mª de Lourdes Samaniego-Vaesken, Ana M Puga, Teresa Partearroyo, Gregorio Varela-Moreiras,

The increasing prevalence of overweight and obesity has become an epidemic public health problem worldwide. In the last years, several investigations have suggested that water intake and retention could have important implications for both weight management and body composition. However, there is a lack of information about this issue globally, ... Read more >>

Nutrients (Nutrients)
[2019, 11(8):]

Cited: 1 time

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[Strengths and weaknesses of food and diet in the Spanish population of the 21st century].

Teresa Partearroyo, Ana Isabel Laja García, Gregorio Varela-Moreiras,

Introduction:Introduction: at present, it is precisely the Mediterranean countries whose characteristic lifestyle was recognized as a health paradigm and promoted to the rest of the world, those who are at mostly at risk, in which it becomes necessary the immediate development of strategies based on education that may contribute to ... Read more >>

Nutr Hosp (Nutricion hospitalaria)
[2019, 36(Spec No1):3-6]

Cited: 1 time

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Effects of Milk and Dairy Product Consumption on Pregnancy and Lactation Outcomes: A Systematic Review.

María Achón, Natalia Úbeda, Ángela García-González, Teresa Partearroyo, Gregorio Varela-Moreiras,

Pregnancy and lactation are considered critical periods in a female's life. Thus, the maternal diet must provide sufficient energy and nutrients to meet the mother's higher than usual requirements as well as the needs of the growing fetus. The maternal diet must enable the mother to provide stores of nutrients ... Read more >>

Adv Nutr (Advances in nutrition (Bethesda, Md.))
[2019, 10(suppl_2):S74-S87]

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Adaptation and Validation of the Hydration Status Questionnaire in a Spanish Adolescent-Young Population: A Cross Sectional Study.

Ana Isabel Laja García, Maria de Lourdes Samaniego-Vaesken, Teresa Partearroyo, Gregorio Varela-Moreiras,

The achievement of adequate hydration status is essential for mental and physical performance and for health in general, especially in children and adolescents. Nevertheless, little is known about hydration status of this population, mainly due to the limited availability of research tools; thus, the objective of the current study was ... Read more >>

Nutrients (Nutrients)
[2019, 11(3):]

Cited: 2 times

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Effects of Drugs and Excipients on Hydration Status.

Ana M Puga, Sara Lopez-Oliva, Carmen Trives, Teresa Partearroyo, Gregorio Varela-Moreiras,

Despite being the most essential nutrient, water is commonly forgotten in the fields of pharmacy and nutrition. Hydration status is determined by water balance (the difference between water input and output). Hypohydration or negative water balance is affected by numerous factors, either internal (i.e., a lack of thirst sensation) or ... Read more >>

Nutrients (Nutrients)
[2019, 11(3):]

Cited: 1 time

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Betaine-homocysteine S-methyltransferase deficiency causes increased susceptibility to noise-induced hearing loss associated with plasma hyperhomocysteinemia.

Teresa Partearroyo, Silvia Murillo-Cuesta, Néstor Vallecillo, Jose M Bermúdez-Muñoz, Lourdes Rodríguez-de la Rosa, Giacomo Mandruzzato, Adelaida M Celaya, Steven H Zeisel, María A Pajares, Gregorio Varela-Moreiras, Isabel Varela-Nieto,

Betaine-homocysteine S-methyltransferases (BHMTs) are methionine cycle enzymes that remethylate homocysteine; hence, their malfunction leads to hyperhomocysteinemia. Epidemiologic and experimental studies have revealed a correlation between hyperhomocysteinemia and hearing loss. Here, we have studied the expression of methionine cycle genes in the mouse cochlea and the impact of knocking out the ... Read more >>

FASEB J. (FASEB journal : official publication of the Federation of American Societies for Experimental Biology)
[2019, 33(5):5942-5956]

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Adequate or elevated dietary folate does not ameliorate the reduced antioxidant capacity induced by vitamin B12 deficiency in aged rats.

Natalia Úbeda, Teresa Partearroyo, Gregorio Varela-Moreiras,

Folate could have an antioxidant role but also may be detrimental under vitamin B12 deficiency. The aim was to investigate the effect of different dietary folic acid (FA) levels, on oxidative stress in B12 induced deficient aged rats. Thirty-five male aged Sprague-Dawley rats, were fed either a vitamin B12 deficient ... Read more >>

Int J Vitam Nutr Res (International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition)
[2020, 90(3-4):239-248]

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Maternal folic acid supplementation reduces the severity of cleft palate in Tgf-β3 null mutant mice.

Yamila López-Gordillo, Estela Maldonado, Laura Nogales, Aurora Del Río, M Carmen Barrio, Jorge Murillo, Elena Martínez-Sanz, Irene Paradas-Lara, M Isabel Alonso, Teresa Partearroyo, Concepción Martínez-Álvarez,

BACKGROUND:Cleft palate (CP) constitutes the most frequently seen orofacial cleft and is often associated with low folate status. Folate plays an essential role in the human body as a major coenzyme in one-carbon metabolism, including DNA synthesis, repair, and methylation. Whether the administration of isolated folic acid (FA) supplements prevents ... Read more >>

Pediatr. Res. (Pediatric research)
[2019, 85(4):566-573]

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Interplay between Nutrition and Hearing Loss: State of Art.

Ana M Puga, María A Pajares, Gregorio Varela-Moreiras, Teresa Partearroyo,

Hearing loss has been recently ranked as the fifth leading cause of years lived with disability, ahead of many other chronic diseases such as diabetes, dementia, or chronic obstructive pulmonary disease. Moreover, according to the World Health Organization, moderate-to-profound hearing loss affects about 466 million people worldwide. Its incidence varies ... Read more >>

Nutrients (Nutrients)
[2018, 11(1):]

Cited: 1 time

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Added Sugars and Low- and No-Calorie Sweeteners in a Representative Sample of Food Products Consumed by the Spanish ANIBES Study Population.

María de Lourdes Samaniego-Vaesken, Emma Ruiz, Teresa Partearroyo, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras,

Low- and no-calorie sweeteners (LNCS), intensely sweet compounds that virtually contain no calories, are used to replace added sugars in food and drinks. Knowledge about different LNCS data in Spanish foods and added sugar sources in Spain is limited, therefore our aim was to identify and compare their presence across ... Read more >>

Nutrients (Nutrients)
[2018, 10(9):]

Cited: 1 time

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Assessment of micronutrients intakes in the Spanish population: a review of the findings from the ANIBES study.

Teresa Partearroyo, M ª de Lourdes Samaniego-Vaesken, Emma Ruiz, Gregorio Varela-Moreiras,

INTRODUCTION:micronutrients are essential compounds present in foods and diets should provide adequate quantities to maintain growth, development and metabolic functions in men. OBJECTIVES:to review the adequacy to micronutrient recommendations amongst the population from the ANIBES study. MATERIAL AND METHODS:published data from the ANIBES Study was reviewed to assess intakes in ... Read more >>

Nutr Hosp (Nutricion hospitalaria)
[2018, 35(Spec No6):20-24]

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Dietary sources and intakes of folates and vitamin B12 in the Spanish population: Findings from the ANIBES study.

Teresa Partearroyo, María de Lourdes Samaniego-Vaesken, Emma Ruiz, Josune Olza, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras,

Folates and vitamin B12 are key nutrients in one-carbon metabolism and related diseases. Updated and plausible information on population intakes and their major dietary sources is scarce and urgently needed in Spain in order to increase the knowledge that can lead as previous step to prevention by fortification and supplementation ... Read more >>

PLoS ONE (PloS one)
[2017, 12(12):e0189230]

Cited: 3 times

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The Influence of Place of Residence, Gender and Age Influence on Food Group Choices in the Spanish Population: Findings from the ANIBES Study.

María de Lourdes Samaniego-Vaesken, Teresa Partearroyo, Emma Ruiz, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras,

Socioeconomic factors (SEF) can exert a great impact on food choices. However, limited data are available from the Spanish population. Our aim was to describe the influence of place of residence and habitat size on food group intakes. Data were obtained from the ANIBES study. A 3-day dietary record provided ... Read more >>

Nutrients (Nutrients)
[2018, 10(4):]

Cited: 1 time

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Tongue Abnormalities Are Associated to a Maternal Folic Acid Deficient Diet in Mice.

Estela Maldonado, Yamila López-Gordillo, Teresa Partearroyo, Gregorio Varela-Moreiras, Concepción Martínez-Álvarez, Juliana Pérez-Miguelsanz,

It is widely accepted that maternal folic acid (FA) deficiency during pregnancy is a risk factor for abnormal development. The tongue, with multiple genes working together in a coordinated cascade in time and place, has emerged as a target organ for testing the effect of FA during development. A FA-deficient ... Read more >>

Nutrients (Nutrients)
[2017, 10(1):]

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Iron Intake and Dietary Sources in the Spanish Population: Findings from the ANIBES Study.

Mᵃ de Lourdes Samaniego-Vaesken, Teresa Partearroyo, Josune Olza, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras,

Iron deficiency is one of the most common nutritional problems in the world. It is frequent in both developed and developing countries and mainly affects women of childbearing age and children.Results were derived from the ANIBES cross-sectional study using a nationally-representative sample of the Spanish population (9-75 years, n = ... Read more >>

Nutrients (Nutrients)
[2017, 9(3):]

Cited: 11 times

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Cochlear Homocysteine Metabolism at the Crossroad of Nutrition and Sensorineural Hearing Loss.

Teresa Partearroyo, Néstor Vallecillo, María A Pajares, Gregorio Varela-Moreiras, Isabel Varela-Nieto,

Hearing loss (HL) is one of the most common causes of disability, affecting 360 million people according to the World Health Organization (WHO). HL is most frequently of sensorineural origin, being caused by the irreversible loss of hair cells and/or spiral ganglion neurons. The etiology of sensorineural HL (SNHL) is ... Read more >>

Front Mol Neurosci (Frontiers in molecular neuroscience)
[2017, 10:107]

Cited: 8 times

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Conclusions of the II International and IV Spanish Hydration Congress. Toledo, Spain, 2nd-4th December, 2015.

Javier Aranceta-Bartrina, Ángel Gil, Ascensión Marcos, Carmen Pérez-Rodrigo, Lluis Serra-Majem, Gregorio Varela-Moreiras, Adam Drewnowski, Andreu Palou, Arturo Anadón, Arturo Anadón, Bob Murray, Carmen Gómez-Candela, Claudio Maffeis, Daniel Ramón, David Benton, Dolores Corella, Elena Alonso-Aperte, Emilio Martínez de Victoria, Eric O'Neal, Frania Pfeffer, Hans Braun, Henry Lukaski, Isabel Polanco, Jennifer Bernal, José González-Alonso, José María Ordvás, Juan del Coso, Larry Kenney, Luis B Sardinha, Manuel Díaz-Rubio, Marcela González-Gross, María Kapsokefalou, Michael N Sawka, Mindy Millard-Stafford, Nieves Palacios, Phil Watson, Pilar Riobó, Rafael Urrialde, Ricardo Mora-Rodríguez, Ronald J Maughan, Rosa María Ortega, Ryszard Gellert, Samuel Oliver, Steven Trangmar, Teresa Partearroyo,

Water is the major component of our organism representing about 60% of total body weight in adults and has to be obtained through the consumption of different foods and beverages as part of our diet. Water is an essential nutrient performing important functions, including transport of other nutrients, elimination of ... Read more >>

Nutr Hosp (Nutricion hospitalaria)
[2016, 33(Suppl 3):308]

Cited: 2 times

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Long-Term Dietary Folate Deficiency Accelerates Progressive Hearing Loss on CBA/Ca Mice.

Raquel Martínez-Vega, Silvia Murillo-Cuesta, Teresa Partearroyo, Gregorio Varela-Moreiras, Isabel Varela-Nieto, María A Pajares,

Dietary folic acid deficiency induced early hearing loss in C57BL/6J mice after 2-months, corroborates the epidemiological association previously described between vitamin deficiency and this sensory impairment. However, this strain is prone to early hearing loss, and hence we decided to analyze whether the effects exerted by folate deprivation follow the ... Read more >>

Front Aging Neurosci (Frontiers in aging neuroscience)
[2016, 8:209]

Cited: 4 times

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Low and high dietary folic acid levels perturb postnatal cerebellar morphology in growing rats.

Teresa Partearroyo, Juliana Pérez-Miguelsanz, Ángel Peña-Melián, Carmen Maestro-de-Las-Casas, Natalia Úbeda, Gregorio Varela-Moreiras,

The brain is particularly sensitive to folate metabolic disturbances, because methyl groups are critical for brain functions. This study aimed to investigate the effects of different dietary levels of folic acid (FA) on postnatal cerebellar morphology, including the architecture and organisation of the various layers. A total of forty male ... Read more >>

Br. J. Nutr. (The British journal of nutrition)
[2016, 115(11):1967-1977]

Cited: 2 times

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